Mykonos Farmers is located just 10 minutes from Mykonos Town on the hillside of Agios Lazaros. They are local cheesemakers who specialize in Mykonian cheese, yogurt, and butter. and offers 30-minute to two-hour communal cooking courses designed to accommodate both novices and experienced cooks. During the cooking workshop, you will learn about sourcing the best milk for cheesemaking and you get a few cheese-making recipes to take with you. Contact Mykonos Farmers to reserve your space in an upcoming cooking workshop.