Enjoy authentic and delicious Seychellois meals at Marie Antoinette Restaurant, one of the most famous restaurants in The Seychelles. Using local organic ingredients and traditional preparation methods, this 50-year-old restaurant is a favorite among locals, tourists and dignitaries alike. Menu selections include Aubergine Fritters, Fish Stew with Vegetables, and Chicken Curry. A wide selection of wines are also available. The restaurant is housed in a 100+ year old building that was designated a national monument in 2011.